Yealands Estate Winemaker's Reserve Awatere Valley Pinot Noir , Marlborough 2016
- Calculated at Checkout
- Pinot Noir
- 75cl; Screw cap
- 14% ABV
- Vegetarian, Vegan,
Elegant, complex Pinot Noir from New Zealand, bursting with ripe red fruits, all scattered with nutmeg and herbs.
Duck, Lamb, mushroom dominant dishes.
The block comprises of a North facing slope that has an altitude of 180 metres above sea level. The soils are free draining river gravels with a top loess layer. The vines yielded 4.5 Tonne / hectare.
Fermented for 9 days up to a maximum of 30 degrees C. Aged for 12 months in 30% new Burgundian barrels.
Please note, that orders placed after 18 December may not arrive in time for Christmas.
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